Green Pharma

Sucralose powder is a zero-calorie artificial sweetener derived from sugar, approximately 600 times sweeter than table sugar, with a similar taste but no caloric content. Created by chemically modifying sugar molecules with chlorine, it's a stable sugar substitute ideal for people managing blood sugar, weight, or diabetes, suitable for various culinary uses including baking and sweetening beverages. Key Characteristics

• High Sweetness, Low Calorie: Intensely sweet, it provides the taste of sugar without the calories or carbohydrates. 
• Made from Sugar: It is a chlorinated derivative of sucrose (table sugar), created through a multi-step chemical process. 
• Stability: Sucralose powder is stable under heat and across a broad range of pH levels, making it suitable for baking and cooking. 
• Clean Taste: It offers a sweet taste without the bitter aftertaste common with some other artificial sweeteners. 

Sodium citrate powder is a versatile white, crystalline or granular powder with a variety of uses, primarily as a food additive, buffering agent, and in medical applications. It acts as a pH regulator, preservative, and emulsifier in food and beverages, improving texture and extending shelf life. In medicine, it's used as an anticoagulant, urinary alkalinizer, and for treating metabolic acidosis. Additionally, it finds applications in cleaning products, cosmetics, and as a laboratory reagent. Product Description:

• Appearance: White, crystalline powder or granules. 
• Solubility: Freely soluble in water, practically insoluble in alcohol. 
• Taste: Slightly sour, similar to citric acid. 
• Forms: Available as both anhydrous and dihydrate (containing two water molecules). 
• Purity: Typically 99% or higher. 
• Packaging: Available in various sizes, such as 25g, 100g, 1kg, and 25kg. 
• Shelf Life: Can have a shelf life of up to 5 years from the manufacturing date,

Soda ash, also known as sodium carbonate (Na2CO3), is a white, odorless, and water-soluble powder used extensively in various industries. It serves as a key ingredient in glass manufacturing, detergent production, and chemical synthesis, among other applications. It is also used in water treatment, metallurgy, and the food industry. Product Description:

• Chemical Formula: Na2CO3
• Physical Form: White, odorless powder or granules
• Grades: Typically available in light and dense grades, differing in particle size and bulk density
• Key Properties: Alkaline, hygroscopic (absorbs moisture), soluble in water
• Production: Can be produced synthetically or extracted from naturally occurring trona ore 

MAKE:VISWAAT





Tweens: Tweens (also sold under the name polysorbates) are synthetic non-ionic surfactants that consist of a non-polar fatty acid group esterified to a polar polyoxyethylene sorbitan group. From: Food Hydrocolloids,Tween80 or Polysorbate 80 (T80) is an odorless and tasteless nonionic surfactant derived from polyethoxylated sorbitan and oleic acid with a HLB value of 15.0±1.0.

n construction, the dominant use of lime is in soil stabilization for roads, earthen dams, airfields, and building foundations. Lime can be combined with certain additives to produce other metals and is also a key ingredient in mortar and plaster in lime slurry form.

MAKE: HUASWEET



Neotame, also known by the brand name Newtame, is a non-caloric artificial sweetener and aspartame analog by NutraSweet. By mass, it is 7,000 to 13,000 times sweeter than sucrose. It has no notable off-flavors when compared to sucrose. It enhances original food flavors.

GRADE : TECHNICAL & PHARMA

Citric acid monohydrate is a white, crystalline powder or colorless crystal with a strong acidic taste. It has many uses, including: 

• Food and drinkAs a flavoring and preservative, citric acid is used in soft drinks, candies, and packaged foods. It can also help prevent fresh-cut produce from turning brown, and thicken or slightly sour foods. 

Citric acid specifications vary slightly depending on the grade, but generally, food-grade anhydrous citric acid should appear as a white or almost white crystalline powder with a strong acid taste, be very soluble in water, and have an assay of 99.5-100.5%. Water content should be ≤0.5%, and sulphated ash (residue on ignition) should be ≤0.05%. Here's a more detailed breakdown of common specifications:Appearance:

• White or almost white, crystalline powder, colorless crystals or granules.
• Odourless.
• Strongly acid taste.
• Effloresces in dry air (loses water of crystallization). 

Assay:99.5-100.5% (based on anhydrous substance). Impurities:

• Water: ≤0.5%. 
• Sulphated Ash (Residue on Ignition): ≤0.05%. 
• Insoluble Matter in Water: Max 0.005% (for white crystalline powder). 
• Sulphate (SO4): Max 0.005% (for white crystalline powder). 
• Heavy Metal (as Pb): Max 0.0005% (for white crystalline powder). 
• Mercury (Hg): Max 0.0001% (for white crystalline powder). 
• Other Impurities: Depending on the specific grade and use, additional impurities may be specified and tested for, such as oxalates, heavy metals, or specific metals. 

Other Characteristics:

• Solubility: Very soluble in water, freely soluble in ethanol.
• Melting Point: 153-159 °C.
• Density: 1.66 g/cm³.
• Molecular Formula: C6H8O7. 

Grades:

• Food Grade: Used in food and beverage production.
• Technical Grade: Used for various industrial applications.
• Analytical Grade: For use in scientific and laboratory applications. 

Note: Specific specifications may vary depending on the manufacturer and the intended use of the citric acid. Always consult the manufacturer's product data sheet for the most accurate and up-to-date information.